Stockland Green 8th Feb 2010

Stockland Green 08/02/10

Hi All,

On Monday 8th Feb we started our 3rd session of badgework at the Stockland Green Technical College.

This week part of the Troop carried on with their Powerpoint presentations and image editing techniques as part of the IT badge, whilst the other part of the Troop were tasked with cooking a 3 course meal in order to fulfil the requirements of the Chef badge.

The first course was a very healthy vegetable soup made up of celery, carrots & tomatoes. The second course consisted of a choice of either chicken and pasta in a cheese sauce or chicken and pasta in a tomatoe sauce with pesto! And finally the last course was a very nice chocolate cake with a dairy milk chocolate topping and a Lindor chocolate middle, delicious!

Please click on the above pic to see more images taken during the cooking session.

The chef's did very well considering they only had an hour to prepare, cook, serve and wash up!

More reports to follow...

All the best,

The Scout Leaders